Creamy Sausage & Kale Tortellini Soup

Name: Creamy Sausage & Kale Tortellini Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 pound Italian sausage, casings removed; 1 onion, diced; 2 cloves garlic, minced; 4 cups chicken broth; 2 cups kale, chopped; 1 package (9 oz) tortellini; 1 cup heavy cream; Salt and pepper to taste; Grated Parmesan cheese for serving

Highlighted under: Warm Meal Recipes

Warm up with this rich and delicious creamy sausage and kale tortellini soup that's perfect for chilly nights.

Created by

Anna

Last updated on 2025-12-06T17:16:53.598Z

This Creamy Sausage & Kale Tortellini Soup is a delightful blend of flavors that will warm your soul. The combination of savory sausage, tender kale, and soft tortellini creates a comforting meal that’s perfect for any day of the week.

        Why You'll Love This Recipe
        Rich, creamy broth that envelops every bite
Hearty and satisfying with the perfect balance of flavors
Quick to prepare, making it a weeknight favorite

      

The Perfect Comfort Food

When the temperatures drop and the chill of winter sets in, nothing beats a warm bowl of soup. This creamy sausage and kale tortellini soup is not just a dish; it's a hug in a bowl. The rich, creamy broth combined with hearty sausage and tender tortellini makes it a satisfying meal that warms you from the inside out. With each spoonful, you can enjoy the delightful combination of flavors that make this soup a must-try for any comfort food lover.

What sets this soup apart is the addition of kale, which not only adds a pop of color but also packs in nutritional benefits. Kale is known for its high vitamin content, particularly vitamins A, C, and K, making this soup a delicious and healthy option during the colder months. Plus, the vibrant green of the kale complements the creamy broth beautifully, creating a visually appealing dish that is as delightful to look at as it is to eat.

Quick and Easy Weeknight Dinner

Busy weeknights can make it challenging to prepare a wholesome meal, but this creamy sausage and kale tortellini soup is here to save the day. With a total prep and cook time of around 30 minutes, you can easily whip up this delicious soup and have your family gathered around the table in no time. The simplicity of the preparation process means that even novice cooks can shine in the kitchen with this recipe.

Additionally, the ingredients are likely already in your pantry or easily accessible at your local grocery store. With just a few key components, including Italian sausage, tortellini, and fresh kale, you can create a meal that feels gourmet without the hassle. It's the perfect solution for those nights when you want something hearty and satisfying but don't have the time for elaborate cooking.

Customizable to Your Taste

One of the best aspects of this creamy sausage and kale tortellini soup is its versatility. While the recipe calls for Italian sausage, you can easily substitute it with turkey sausage, chicken sausage, or even a plant-based alternative for a lighter or vegetarian version. Feel free to experiment with different types of tortellini as well, such as cheese, spinach, or mushroom-filled varieties to add unique flavors to the soup.

You can also adjust the creaminess of the soup by varying the amount of heavy cream added. For a lighter version, consider using half-and-half or even milk. If you prefer a thicker consistency, allow the soup to simmer a bit longer to reduce the liquid. This recipe is a canvas that invites creativity, so don’t hesitate to make it your own!

Ingredients

For the Soup

1 tablespoon olive oil
1 pound Italian sausage, casings removed
1 onion, diced
2 cloves garlic, minced
4 cups chicken broth
2 cups kale, chopped
1 package (9 oz) tortellini
1 cup heavy cream
Salt and pepper to taste
Grated Parmesan cheese for serving

Gather all ingredients before starting for a smoother cooking process.

Instructions

Cook the Sausage

In a large pot, heat the olive oil over medium heat. Add the sausage and cook until browned, breaking it apart with a spoon, about 5-7 minutes.

Sauté Vegetables

Add the diced onion and minced garlic to the pot. Sauté until the onion is translucent, about 3-4 minutes.

Add Broth and Kale

Pour in the chicken broth and bring to a boil. Stir in the chopped kale and let it simmer for 5 minutes.

Cook Tortellini

Add the tortellini to the pot and cook according to package instructions, usually about 3-5 minutes.

Finish with Cream

Reduce heat and stir in the heavy cream. Season with salt and pepper to taste. Heat through and serve warm, garnished with Parmesan cheese.

Enjoy your soup with crusty bread or a fresh salad!

Pro Tips

For added flavor, try using spicy sausage or adding a pinch of red pepper flakes.

Serving Suggestions

To elevate your dining experience, consider serving this creamy sausage and kale tortellini soup with a side of crusty bread or a fresh garden salad. The contrasting textures of a crunchy baguette or a crisp salad add an enjoyable dimension to the meal, making it even more satisfying. You can also pair it with a glass of white wine, such as Sauvignon Blanc or Pinot Grigio, to complement the rich flavors of the soup.

For a little extra flair, top each bowl with a sprinkle of crushed red pepper flakes for some heat, or add a drizzle of olive oil just before serving. A few fresh herbs like parsley or basil can also brighten up the dish and enhance its visual appeal.

Storing and Reheating

This creamy sausage and kale tortellini soup is perfect for meal prep and can be stored for future enjoyment. After cooking, allow the soup to cool before transferring it to an airtight container. It can be kept in the refrigerator for up to 3 days or frozen for up to 3 months. If freezing, consider storing the tortellini separately to maintain its texture, as it can become mushy during reheating.

When you're ready to enjoy the leftovers, reheat the soup on the stovetop over medium heat. If it has thickened too much in the refrigerator or freezer, simply add a splash of chicken broth or water to reach your desired consistency. Stir in fresh kale or additional cream if desired for a fresh flavor boost.

Nutrition Highlights

This creamy sausage and kale tortellini soup not only satisfies your cravings but also provides nutritional benefits. The Italian sausage contributes protein and iron, while kale offers a wealth of vitamins and minerals. Additionally, the tortellini adds carbohydrates, making this soup a well-rounded meal that can help fuel your day.

Incorporating leafy greens like kale into your diet is an excellent way to increase your fiber intake, which can support digestive health. The combination of protein, healthy fats from the cream, and fiber makes this soup a balanced option that can keep you feeling full and satisfied.

Questions About Recipes

→ Can I use frozen tortellini?

Yes, frozen tortellini works perfectly in this recipe. Just add an extra minute or two to the cooking time.

→ How can I make this soup healthier?

You can use turkey sausage instead of pork and reduce the amount of heavy cream, substituting with milk or a plant-based cream.

→ Can I freeze leftovers?

Yes, this soup freezes well. Store it in an airtight container for up to 3 months. Reheat on the stove before serving.

→ What can I serve with this soup?

This soup pairs well with a side salad or garlic bread for a complete meal.