Shrimp and Avocado Appetizer Platter

Name: Shrimp and Avocado Appetizer Platter
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings
Ingredients: 1 lb shrimp, peeled and deveined; 2 tablespoons olive oil; 1 teaspoon garlic powder; Salt and pepper to taste; 2 ripe avocados, diced; 1 lime, juiced; 1/4 cup red onion, finely chopped; 1/4 cup cilantro, chopped; Salt to taste; Lime wedges; Extra cilantro leaves

Highlighted under: Light Eating Recipes

This delightful Shrimp and Avocado Appetizer Platter is perfect for entertaining guests or enjoying a light snack. Fresh shrimp paired with creamy avocado create a refreshing and elegant dish.

Created by

Anna

Last updated on 2025-12-12T19:28:51.005Z

This Shrimp and Avocado Appetizer Platter combines the sweetness of shrimp with the rich creaminess of avocado. It's not only easy to prepare but also looks stunning on any table.

        Why You'll Love This Recipe
        Fresh and vibrant flavors that awaken the palate
Quick and easy to prepare for any occasion
A healthy option that doesn't compromise on taste

      

A Perfect Blend of Flavors

The combination of succulent shrimp and creamy avocado creates a dish that is not only visually appealing but also bursting with flavor. The natural sweetness of the shrimp pairs beautifully with the rich, buttery texture of the avocado, while the addition of lime juice adds a zesty brightness that elevates the entire dish. This harmonious balance makes it an ideal starter for any gathering.

Incorporating fresh herbs like cilantro and the crunch of red onion enhances the overall taste experience. The cilantro offers a fresh, aromatic element, while the red onion introduces a mild sharpness that complements the other ingredients. Together, these components create a delightful medley that excites the taste buds and leaves guests craving more.

Versatility for Every Occasion

Whether you’re hosting a casual get-together or an elegant dinner party, this Shrimp and Avocado Appetizer Platter fits seamlessly into your menu. It can serve as a light appetizer, a refreshing snack, or even a main course when paired with additional sides. Its versatility ensures it’s suitable for any occasion, from summer barbecues to holiday celebrations.

Additionally, this dish can easily be customized to suit various dietary preferences. For those looking to add a spicy kick, consider incorporating diced jalapeños or a dash of hot sauce into the avocado mixture. Alternatively, experiment with different herbs or garnishes to create a unique twist that reflects your personal taste.

Health Benefits of Shrimp and Avocado

Not only is this appetizer delicious, but it's also packed with nutritional benefits. Shrimp is a fantastic source of lean protein, low in calories and rich in essential minerals like zinc and selenium. These nutrients support immune function and overall health, making shrimp a smart choice for a balanced diet.

Avocados, on the other hand, are loaded with healthy fats, fiber, and a variety of vitamins. They promote heart health, support digestion, and can even help with weight management due to their satiating properties. By enjoying this platter, you can indulge in a tasty treat while also nourishing your body.

Ingredients

For the Shrimp

1 lb shrimp, peeled and deveined
2 tablespoons olive oil
1 teaspoon garlic powder
Salt and pepper to taste

For the Avocado Mixture

2 ripe avocados, diced
1 lime, juiced
1/4 cup red onion, finely chopped
1/4 cup cilantro, chopped
Salt to taste

For Garnish

Lime wedges
Extra cilantro leaves

Gather all your ingredients before starting to ensure a smooth preparation process.

Instructions

Cook the Shrimp

In a skillet over medium heat, add olive oil. Once hot, add the shrimp, garlic powder, salt, and pepper. Cook for about 3-4 minutes on each side or until the shrimp are pink and opaque.

Remove from heat and let cool.

Prepare the Avocado Mixture

In a bowl, combine diced avocados, lime juice, red onion, cilantro, and salt. Gently mix until combined, being careful not to mash the avocados.

Assemble the Platter

On a serving platter, arrange the cooked shrimp and avocado mixture in an appealing way. Garnish with lime wedges and extra cilantro leaves.

Serve immediately to enjoy the fresh flavors!

Pro Tips

For added flavor, marinate the shrimp in lime juice and spices for 30 minutes before cooking.

Serving Suggestions

To elevate your Shrimp and Avocado Appetizer Platter, consider serving it alongside crispy tortilla chips or toasted baguette slices. This adds an extra layer of texture and allows guests to scoop the avocado mixture easily. Additionally, a side of tangy salsa or a creamy dipping sauce can complement the flavors and provide variety.

For a more formal presentation, try serving the shrimp and avocado in individual cups or on small plates. This not only enhances the visual appeal but also makes it easy for guests to enjoy without the need for utensils. A sprinkle of chili flakes or a drizzle of balsamic reduction can further enhance the dish's appearance and flavor.

Storage and Preparation Tips

If you're preparing this dish ahead of time, it's best to store the shrimp and avocado mixture separately. The shrimp can be cooked and refrigerated for up to two days, while the avocado mixture should be made just before serving to prevent browning. To keep the avocado fresh, consider adding extra lime juice, as the acidity helps slow down oxidation.

When reheating the shrimp, do so gently on the stovetop or in the microwave to avoid overcooking. Overcooked shrimp can become tough and rubbery, diminishing the dish's overall appeal. Aim to warm them just enough to take the chill off while retaining their tender texture.

Questions About Recipes

→ Can I use frozen shrimp?

Yes, just make sure to thaw them before cooking.

→ How can I make this dish ahead of time?

You can prepare the avocado mixture a few hours in advance, but it's best to cook the shrimp right before serving.

→ What can I serve this with?

This platter pairs well with tortilla chips or crusty bread.

→ Is this dish gluten-free?

Yes, all the ingredients are gluten-free!